The benefit of the vitamin D intake in terms of sarcopenia of senior citizens in Japan during the COVID-19 pandemic

  • Naomi Nakayama University of Shimane
DOI: https://doi.org/10.25220/WNJ.V04.S3.0014
Keywords: COVID-19, frailty, sarcopenia, vitamin D intake

Abstract

I would like to be focused on not only protein and vitamin D intake but several nutrients which is considered to be important for health of the elderly in this difficult social condition.

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Submitted

2020-10-06
Accepted
2020-10-26
Published
2020-10-27
Issue
Vol. 4 No. S3 (2020)
Section
Articles

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