WNJ has been accredited with rank two (S2)

World Nutrition Journal has been accredited rank 2 (S2) by the Ministry of Research, Technology, and Higher Education of the Republic of Indonesia). SK : 225/E/KPT/2022 . This accreditation status is valid for 5 (five) years, starting from Volume 5, No 2 (2022) to Volume 10, No 1 (2027).To register articles in this journal, please visit the following page: Online Submission WNJ   Read more about WNJ has been accredited with rank two (S2)

Current Issue

Vol. 7 No. S1 (2023): Selected conference proceedings of the Nutri Symposium 2023
This supplement is a selection of papers presented at the Nutri Symposium 2023,  a 2 days conferences on July 29-30, 2023 in Ballroom Hotel Vertu, Jakarta, Indonesia. As part of Indonesian Nutrition Association annual symposium entitled :18th Symposium on Nutri Indonesia in conjunction with 10th International Nutrition Symposium. This conference discuss on the critical role that micronutrients play in maintaining optimal health and preventing various diseases.   Theme : Micronutrient Deficiency and Its Relation with Health & Disease. Sponsorship statement: This supplement is sponsored by Indonesian Nutrition Association
Published: 2023-09-30

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About Journal
World Nutrition Journal 
was founded in 2016 as the official journal of Indonesian Nutrition Association. It aims to publish high quality articles in the field of community, clinical, and critical care aspects of nutrition sciences.

World Nutrition Journal was published in Volume 1 Number 1 of 2017 and published bi-annualy. The author comes from various educational institutions and agencies related to education and researchers in education

ISSN: 2580-7013 (Online)

Distribution : Open Access

Frequency: bi-annualy.

Published by: Indonesian Nutrition Association

Language : English