World Nutrition Journal (abbreviated: W Nutr J) is an international, English language, peer-reviewed, and open access journal upholding recent evidence related to nutrition sciences. Itaims to publish high quality material, in the field of community, clinical, and critical care aspects of nutrition sciences.

Published: 2018-06-07

The Journal: Print or Electronic?

Rachel M Riley, Daryelle S Varon, Joseph Varon


Effects of Electrolyte Beverage on Preventing Dehydration among Workers in Different Environmental Temperature

Ermita Isfandiary Ibrahim Ilyas, Saptawati Bardosono, Juwalita Surapsari, Hans-Joachim Freisleben