Editorial Team

Editors in Chief

Dr. dr. Luciana B. Sutanto

Head of Department on Nutrition Faculty Medicine UKRID
President of Indonesian Nutrition Association
Jakarta, Indonesia

Associate Editors

Prof. DR. Hamid Jan Jan Mohamed,
Professor at the Nutrition and Dietetics Programme.
Universiti Sains Malaysia, Malaysia

DR. Joseph Varon,
President and Chief Medical Officer Independent Medical Alliance, USA

Prof. Dr. dr. Saptawati Bardosono, MSc,
Department of Nutrition, Faculty of Medicine Universitas Indonesia - Cipto Mangunkusumo Hospital
Jakarta, Indonesia

Editorial Board Members

Dr. Imelda Angeles- Agdeppa

Food and Nutrition Research Institute, Phillipines, Philippines
Areas of expertise : Food systems, Nutrition

A/Prof Marek Nalos PhD FCICM, EDIC

ICU - I. Internal Dept. and Dept. of Anaesthesia and Intensive Care, University Hospital Plzen,
Czech Republic VMO ICU Consultant, National Capital and Wagga Base Hospitals, Australia
Areas of expertise : Instensive care, critical care, clinical nutrition

Dr. dr. Ina Susianti Timan, Sp.PK(K)., MARS,
Department of Pathology Clinic, University of Indonesia, Indonesia
Areas of expertise : Pathology Clinic, metabolic syndrome

Prof Yvan Vandenplas,
Head of the Pediatric Hospital (KidZ Health Castle) and Chair of Pediatrics
University Hospital Brussels (UZ Brussel)Vrije Universiteit Brussel, Belgium
Areas of expertise :child health, infant nutrition, and gastrointestinal

Prof. Ranil Jayawardena,
Professor in Nutrition,Department of Physiology,Faculty of Medicine,
University of Colombo, Sri Lanka
Areas of expertise : clinical nutrition, public health nutrition, chronic disease

Prof. Gil Hardy,PhD,
Professor of Clinical Nutrition
University of Nottingham, United Kingdom
Ipanema Research Trust, Auckland, New Zealand
Areas of expertise :Nutrition in ageing and sarcopenia, clinical nutrition, Nutrition support (enteral and parenteral nutrition)

Dr.Judhiastuty Februhartanty, MSc, PhD
Associate Professor (or Senior Researcher) in Nutrition / Public Health Nutrition
SEAMEO RECFON (Regional Center for Food and Nutrition),
Universitas Indonesia, Indonesia
Areas of expertise : Public health nutrition, Maternal, infant, and young child nutrition (MIYCN / IYCF),
Nutrition policy and programme implementation, Implementation of the WHO International Code of Marketing of Breast-milk Substitutes