Meta analysis studies: effectiveness of omega-3 polyunsaturated fatty acid (ω-3 PUFA) supplementation on clinical outcomes in lung cancer patients
Keywords:
Lung cancer, omega-3, polyunsaturated fatty acid (PUFA)
Abstract
Lung cancer is a malignant cancer and the leading cause of cancer-related deaths worldwide. Appropriate nutritional care planning for lung cancer patients needs to be considered, one of which is by providing omega-3 polyunsaturated fatty acids (ω-3 PUFAs) in the patient's nutrition management plan. This study aims to determine the effectiveness of ω-3 PUFA supplementation on clinical outcomes in lung cancer.Downloads
Download data is not yet available.
References
-
Submitted
2024-10-07
Published
2024-10-18
Section
Articles
Copyright (c) 2024 M. Candra Wijanadi, I Wayan Weta, Agustinus I Wayan Harimawan, A A S Mirah Prabandari, Josephine Claudia Sirait

This work is licensed under a Creative Commons Attribution 4.0 International License.
World Nutrition Journal provides immediate open access to its content under the Creative Commons Attribution License (CC BY 4.0). This permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.