Adolescents’ preferences of educational media on sugar sweetened beverages

A qualitative study

  • Mahsa Faraji Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
  • Luh Ade Ari Wiradnyani
  • Dian Novita Chandra Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
  • Judhiastuty Februhartanty
  • Khalida Fauzia
  • Andrean Wangsa Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
  • Indah Suci Widyahening
DOI: https://doi.org/10.25220/WNJ.V08.S1.0034
Keywords: Adolescents, Educational Media, SSBs socioenvironmental

Abstract

Adolescents consume sugar-sweetened beverages (SSBs), their primary added sugar source, daily, yet there is a considerable SSBs’ knowledge, attitude, and practice (KAP) gap. Media literacy is crucial in enhancing student education and engagement through high-quality and digestible materials and methods. This study aims to identify the preferred educational media for SSBs among urban adolescents in Jakarta.

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Author Biographies

Mahsa Faraji, Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
Department of Nutrition
Luh Ade Ari Wiradnyani
1. Department of Nutrition, Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia 2. Southeast Asian Ministers of Education Organization – Regional Centre for Food and Nutrition (SEAMEO RECFON)/Pusat Kajian Gizi Regional (PKGR), Jakarta, Indonesia
Dian Novita Chandra, Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
Department of Nutrition
Judhiastuty Februhartanty
Department of Nutrition, Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia Southeast Asian Ministers of Education Organization – Regional Centre for Food and Nutrition (SEAMEO RECFON)/Pusat Kajian Gizi Regional (PKGR), Jakarta, Indonesia
Khalida Fauzia
Southeast Asian Ministers of Education Organization – Regional Centre for Food and Nutrition (SEAMEO RECFON)/Pusat Kajian Gizi Regional (PKGR), Jakarta, Indonesia
Andrean Wangsa, Faculty of Medicine, Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
Department of Nutrition
Indah Suci Widyahening
Department of Community Medicine, Faculty of Medicine, Universitas Indonesia Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia Southeast Asian Ministers of Education Organization – Regional Centre for Food and Nutrition (SEAMEO RECFON)/Pusat Kajian Gizi Regional (PKGR), Jakarta, Indonesia

References

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Submitted

2024-10-08
Published
2024-10-18
Issue
Vol. 8 No. S1 (2024): Selected conference proceedings of the Nutri Symposium 2024
Section
Articles

Copyright (c) 2024 Mahsa Faraji, Luh Ade Ari Wiradnyani, Dian Novita Chandra, Judhiastuty Februhartanty, Khalida Fauzia, Andrean Wangsa, Indah Suci Widyahening

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