Feeding critically ill post Covid-19 patients

Main Article Content

Niken Puruhita

Abstract

Currently, there has been no nutritional therapy guideline available for discharged Covid-19 patients in ICU. Only a small study which was carried in post Covid-19 patients in ICU reported the resting energy expenditure recorded were 20 kcal/kg/day. These number is similar with nutrition therapy recommendations for acute phase critically ill patients provided by ESPEN.

Downloads

Download data is not yet available.

Article Details

Section
Articles

References

-